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The Pacific Prime Steak and Chop Restaurant


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by Jonathon Reynolds


The Pacific Prime Steak & Chop Restaurant and Lounge is in the Beach Club Resort and has an amazing beachfront patio just off the Parksville Beach Boardwalk. Unfortunately for us it was too cold to eat outside when we were there but the view over the water with the sun setting was magnificent. So too was the food and the service.

I put myself in the capable hands of the staff both for food recommendations and for wine pairing and I was very happy I did so. The beef was truly mouth watering and the appetizer scallops were also perfect. Topping the evening off was a truly decadent dessert sample plate with incredible beer/chocolate truffles.

The West Coast style cuisine created by Chef Sean Norris is very interesting in both its variety and its commitment to sustainable food practices. Here you can eat with a clear conscience.  The restaurant has partnered with the Vancouver Aquarium's Ocean Wise program and uses local suppliers to offer the fresh ocean friendly seafood and local produce.

Restaurant Info:

181 Beachside Drive, Parksville, BC, V9P 2H5 Canada
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